A little jar of autumn, made the Southern Roots way.
Our Pumpkin Spice Cream Body Butter was made to capture that feeling.
Imagine a crisp fall evening, something warm baking in the kitchen, and the comforting scent of creamy vanilla, pumpkin spice, and a touch of sweetness filling the air. That’s Pumpkin Spice Cream.
Smooth it over your skin, and the rich, velvety butter melts beneath your fingertips while its warm, cozy aroma lingers softly behind. Creamy, gently spiced, and just sweet enough—it’s autumn comfort in a jar.
No fragrance oils. No synthetic colors. Just fall, the Southern Roots way. 🎃🤎
Seasonal • Limited Holiday Edition
What’s Inside & Why We Use It
**Grass-Fed & Finished Beef-Suet Tallow — Dry rendered in-house, our tallow creates the rich, velvety foundation of the butter. Its naturally occurring fatty acids provide lasting emollience and help soften and condition dry skin.
#Raw Unrefined Kokum Butter — A firm but beautifully lightweight botanical butter that melts into the skin and helps give Pumpkin Spice Cream its smooth, creamy body without relying on waxes.
**Organic Jojoba Oil — A lightweight, silky botanical oil that closely resembles the skin’s natural sebum. Jojoba helps soften and condition the skin while supporting a smooth, supple feel. It beautifully balances the richness of tallow and kokum butter, helping the butter melt effortlessly across the skin with a soft, velvety finish.
**Organic Pumpkin Seed Oil — Our seasonal star. Naturally rich in essential fatty acids, vitamin E, and antioxidant plant compounds, pumpkin seed oil helps nourish, soften, and condition dry skin while supporting a smooth, supple feel. Its lightweight emollience sinks beautifully into the skin, adding luxurious nourishment without weighing down the creamy finish of the butter.
**Organic 100% Pure Vitamin E Oil — We use naturally sourced D-alpha tocopherol Vitamin E to help protect the oils in the formula from oxidation while adding another conditioning component to the butter.
**Organic & Natural Botanicals + Clays - Organic Tapioca Powder — Helps soften the rich feel of the oils and butters, leaving a smoother, silkier finish on the skin. White Kaolin Clay — Used in a small amount to enhance the butter's soft, creamy skin feel and balance some of the richness of the oil-based formula. Rose Kaolin Clay — Just a touch gives Pumpkin Spice Cream its beautiful warm, naturally muted pumpkin tone while complementing the silky finish of the formula.
**Organic & Pure Aromatics - Benzoin + Vanilla Oleoresin — Create the warm, creamy, almost vanilla-like foundation that gives this blend its cozy sweetness without synthetic fragrance. Sweet Orange Essential Oil — Adds a soft, bright citrus note that rounds out the heavier vanilla and spice notes.
Ginger + Nutmeg Essential Oils — Bring gentle warmth and the recognizable heart of pumpkin spice. Cinnamon Leaf + Clove Bud Essential Oils — Used sparingly to add that final touch of deep, traditional autumn spice without overwhelming the creamy aroma.
Directions & Application — Massage a small amount onto clean, dry skin and allow the rich butter to melt with your body’s natural warmth. A little goes a long way. For an extra-luxurious finish, apply after bathing while skin is still slightly damp to help seal in softness and moisture.
For external use only. Avoid contact with eyes. Discontinue use if irritation occurs. Store in a cool, dry location away from direct sunlight and excessive heat.
Please perform a patch test before use and review ingredients for any potential allergens.
**Organic
*Natural
#Raw
Disclaimer: If you have any concerns about using this product, especially if you have open wounds or a pre-existing medical condition, consult your doctor before using. Our products are not intended to replace professional medical care or treatment. Although we use natural and organic ingredients, SROC products are not intended to diagnose, treat, cure, or prevent any disease or medical condition. Always perform a patch test before use and review the ingredients for potential allergens.
